Our staff
Our staff are dedicated to making your vacation memorable. Here are some of the people you’re likely to meet during your stay.
Front Desk
Shirley Dubord, Barbara Hamlen, Marcia Hansen, Cathy Ladd
Dining Room, Lounge and Kitchen
Paul Marin, Head Chef; Bert Jamison, Chef; Peachy Morrill, Wait staff; Jan Falla, Wait staff; Holly Collins, Wait staff; Donna Keniston, Wait staff; Jayne Sullivan, Wait staff; Karen Thibodeau, Bartender
Housekeeping
Doreen Baker, Anna Gawlik, Meltony Miller
Guides and Transportation
Steve Sullivan, Phil Lucas, Butch Tupper, Dick Billings
Maintenance Crew
Rick Chilson, Andy Lamothe, Andrew Tomer, Gabe Tomer
Greenville Office
Cheryl DuPlessis
Owner
John Willard(the buck stops here)
